Flourless Vegan Black Bean Brownies
1 3/4 cups black beans
2 flax eggs (2 Tbsp ground flaxseed + 6 Tbsp water)
3 Tbsp melted coconut oil
3/4 cup cocoa powder
1/4 tsp sea salt
1 tsp pure vanilla extract
5 Tbsp maple syrup
1 1/2 tsp baking powder
1/2 cup walnuts
Directions:
Preheat oven at 180.
Make the flax eggs by stirring the two ingredients together and let sit.
Add all ingredients to a blender and blend until smooth.
Add walnut pieces.
Transfer to an oiled or buttered baking dish of your choice.
Bake for about 20 minutes.
Let cool.
Enjoy :)